Red Wine Vinegar
2 products
Red wine vinegar is produced by fermenting red wine. It is a staple ingredient in Mediterranean cooking with a distinctively sweet and tangy flavour that complements many different dishes.
Is red wine vinegar healthy?
It contains several key Vitamins and Minerals, such as Iron and Potassium. It is also full of natural antioxidants known as anthocyanins, which are thought to help reduce body fat levels.
How do you eat red wine vinegar?
It goes well with meats, such as beef and pork, and can also be used as an ingredient in marinades and salad dressings.
What does red wine vinegar do to the body?
The purported health benefits of red wine vinegar include lowering Blood Pressure, lowering bad cholesterol, and lower blood sugar levels.
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