Orgran Gluten Free Multigrain Crispibread with Quinoa 125g

Orgran Gluten Free Multigrain Crispibread with Quinoa 125g

Orgran Gluten Free Multigrain Crispibread with Quinoa 125g

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Orgran Gluten Free Multigrain Crispibread with Quinoa 125g

Orgran Gluten Free Multigrain Crispibread with Quinoa is a light & crunchy alternative to Bread or heavier types of Crackers. These quality produced crispbread's have less than 0.4g fat per serving and a nutritious combination of wholesome cereals and the revered Superfood Quinoa!

  • 125g.
  • Vegan
  • Kosher.
  • Soy free.
  • Egg free.
  • Dairy free.
  • Gluten free.
  • No added MSG.
  • Light & crunchy.
  • Less than 0.4g fat per serving.
  • An alternative to bread or heavier types of crackers.
  • Free from artificial colours, flavours & preservatives.
  • Perfect for a light lunch or snack with your favourite topping.

What is Quinoa?

Quinoa is a nutritional wonder that was a staple food of the ancient Incas and Aztecs. It is exceptionally well suited to human nutritional needs and essential for a well balanced diet and well being. You can be safe in the knowledge that no artificial colours, flavours or preservatives have been added to Orgran Gluten Free Multigrain Quinoa Crispibread.

Are Crispbreads gluten free?

Yes! Orgran Gluten Free Multigrain Crispibread with Quinoa is Gluten Free.

What Crispbreads are low carb?

Orgran Gluten Free Multigrain Crispibread with Quinoa has 10.9g of carbohydrates per serving.

Who are Orgran?

The Orgran brand has positioned itself as a leading brand in many countries around the world, and is committed to provide consumers with the purest natural foods for better health and well being, whilst also embracing the ethics and respect for the environment & animal kingdom. All Orgran products are gluten free and vegan friendly, produced without any animal derivatives to ensure efficient use of land resources & the protection of animals.

Directions of Use

Open and enjoy Orgran Gluten Free Multigrain Quinoa Crispibread's, as & when preferred.



Brown Rice Flour (40%), Rice Flour, Wholegrain Sorghum (15%), Wholegrain Quinoa (10%), Iodised Salt.

Nutritional Information:

Serving size: 15g.

Energy Calories (kcal) per 100g 366
Energy Calories (kcal) per serving 54
Energy Kilojoules (KJ) per 100g 1534
Energy Kilojoules (KJ) per serving 230
Protein (g) per 100g 7.5
Protein (g) per serving 1.1
Carbohydrate (g) per 100g 72.9
Carbohydrate (g) per serving 10.9
Carbohydrate (% Daily Value) 4
Sugars (g) per 100g 1.1
Sugars (g) per serving 0.2
Starch (g) per 100g 71.8
Starch (g) per serving 10.7
Fat (g) per 100g 2.6
Fat (g) per serving 0.4
Fat (% Daily Value) 0
Saturated fat (g) per 100g 0.22
Saturated fat (g) per serving 0
Saturated fat (% Daily Value) 0
Trans fat (g) per serving 0
Fibre (g) per 100g 4.2
Fibre (g) per serving 0.6
Fibre (% Daily Value) 2
Sodium (mg) per 100g 577
Sodium (mg) per serving 87
Sodium (%Daily Value) 4
Gluten (g) per 100g 0
Gluten (g) per serving 0
Calcium (mg) per 100g 0
Calcium (mg) per serving 0
Vitamin A (%Daily Value) 0
Vitamin C (%Daily Value) 0
Iron (%Daily Value) 2
Calcium (%Daily Value) 0
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