BiOFAIR Organic Gluten Free Rice Quinoa Fusilli Pasta 250g
Is there pasta made from quinoa?
Introducing BiOFAIR Organic Gluten Free Rice Quinoa Fusilli Pasta; a naturally Gluten Free Pasta that is easy to cook and holds in shape well.
- High in fibre.
- Easy to cook.
- Naturally gluten free.
- A rich source of protein.
What can I serve it with?
Serve with your favourite Pasta Sauces and toppings.
What is quinoa?
Quinoa, which is pronounced KEEN-wah, is a herbaceous annual plant grown for its edible seeds.
Is quinoa a pasta or rice?
It is a pseudograin made from a flowering plant in the amaranth family.
Is quinoa pasta healthy?
Directions of Use
Put BiOFAIR Organic Gluten Free Rice Quinoa Fusilli Pasta in boiling water (approx. 3 litres of water per 227g of pasta). Add salt if required. Boil uncovered, stirring occasionally for 13-15 minutes or until firm and tender. Drain pasta then rinse with warm water.
Rice Flour* (75%), Quinoa Flour* (25%)
*=Certified Organic Ingredients.
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