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Fiskolia: Award-winning fish oil from Iceland.

The Fiskolia Fish Oil range stands for purity and quality of raw materials originated from fresh pelagic herring Fish wild caught in the pristine oceans surrounding Iceland. Naturally rich in Omega-3 fatty acids and developed through years of tradition, Fiskolia may hold the key to the country’s well known longevity.

Why do Fiskolia only source fish oil from herring fisheries?

Fiskolia only source fish oil from responsibly controlled herring fisheries in the pristine cold waters around Iceland, because they are at the heart of developing a sustainable base for employment in the rural Icelandic fishing villages. Fiskolia were also the first to develop a full spectrum Omega 3 fish oil from this unspoilt source.

Why is Fiskolia only available in liquid form?

In most capsules only half of the contents is nutritious whilst the rest is gelatine with no benefits whatsoever. Fiskolia is a way to enjoy Omega 3 in liquid form without leaving a bad taste in your mouth.

How might Fiskolia benefit my body?

The Fiskolia range has low oxidation levels, contains all the goodness of Omega-3 fatty acids (including EPA and DHA), and is full of the beneficial Vitamins, A and D.

Why should I choose Fiskolia?

At Fiskolia the finest raw materials are sourced to ensure low oxidation levels of their fish oil products, which is combined with a gentle processing method to minimize the stress on the oil to protect its high nutrient content. These are the basic principles that guarantee the freshness in the production of Fiskolia's award-winning taste of bottled fish oil. The natural stability of Fiskolia sustains the pleasant taste throughout the product life cycle.