Profusion Organic Rye & Flax Protein Bread 250g

Profusion Organic Rye & Flax Protein Bread 250g

Profusion Organic Rye & Flax Protein Bread 250g

Regular price £3.29
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Profusion Organic Protein Bread

Profusion Organic Protein Bread is the answer to the urban myth that vegan diets are lacking in protein. Because this high protein Bread delivers a great nutty flavour and a rewarding snack that intensifies when toasted.


  • 250g.
  • Vegan.
  • Organic.
  • Wholegrain.
  • High in protein.
  • A 2019 Great Taste award winning product.
  • Full of nutty wholegrains which are an essential part of a fibre-rich diet.

Directions of Use

Profusion Organic Protein Bread is a rewarding snack that intensifies when toasted.

Serving suggestion:

Vegan Sandwiches


6 Slices of Profusion Organic Protein Bread, 1 avocado (mashed), 3 tbsp of organic beetroot houmous, green cress, pink cress, Himalayan pink salt.


Slice the protein bread in half and remove the crusts. Lay all slices on a chopping board. Top 3 slices with the smashed avocado and pink cress and a sprinkle of salt and another three with the beetroot houmous and green cress. Place the remaining 6 slices on top of the filled ones and serve immediately, alongside the macarons and scones if using.



Water, Whole Grain Rye Flour* (20%), Wheat Protein* (13%), Flax Seeds* (10%), Soya Meal*. Soya Flour*, Cider Vinegar*, Sunflower Seeds*, Wheat Bran*, Apple Fibre*, Sea Salt, Yeast*. *=Certified Organic Ingredients.

Allergen Information:

Contains wheat, rye & soya. For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut or sesame allergy sufferers due to manufacturing methods.

Nutritional Information:

  • Energy 1007kJ/241kcal.
  • Fat 8.9g.
  • Of Which Saturates 1.0g.
  • Carbohydrate 14.4g.
  • Of Which Sugars 1.7g.
  • Fibre 11.4g.
  • Protein 20.1g.
  • Salt 1.0g.
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