Kallo Lightly Salted Low Fat Rice Cakes are a light alternative snack to bread & crisps, made with wholegrain brown rice and a sprinkle of sea salt. Add any of your favourite toppings and enjoy as a wholesome snack or a deliciously light meal.

• 130g.
• Gluten free.
• Less than 3% fat.
• 29 calories per rice cake.
• Vegetarian, vegan & coeliac friendly.
• No artificial colours, flavours or preservatives.

Directions of Use

Open and enjoy these low fat rice cakes whenever you prefer. Why not try Kallo Lightly Salted Low Fat Rice Cakes with a layer of cottage cheese or peanut butter for a healthy and tasty snack.

Caution:

• Made in a factory that handles soya.

Ingredients

Wholegrain brown rice (99.75%), sea salt.