Gluten Free Oatcakes

Nairn's Gluten Free Oatcakes are the perfect healthy Snack alternative that will help to keep you going throughout the day. Each oatcake is made from nothing else but wholegrain Oats.

• 160g.
• High in fibre.
• Gluten Free.
• Suitable for coeliacs.
• Made from wholegrain oats.
• An ideal alternative to bread.
• Contains 3 pouches of 6 oatcakes.

Nairn's Gluten Free Oatcakes are perfect to drop in your bag and eat when you are on the go or as a Bread alternative.

Why are oats important?

Oats are somewhat of a Superfood with many benefits. They are naturally nutritious, high in complex carbohydrates, and are a great source of beta-glucans, a type of soluble fibre (various studies have proven that oat beta-glucan can help lower Cholesterol). The NHS have previously stated that the Energy from oats is released slowly and helps keep you going for longer.

Are oats gluten free?

Naturally, oats don't contain gluten but can be contaminated by other grains. Nairn's gluten free oats are carefully sourced, farmed and milled to ensure their safety. In addition, they bake all their products in a dedicated gluten free bakery, testing every batch to Elisa Standards.

Why do Nairn's use Scottish oats?

Nairn's source Scottish oats from nearby Scottish borders, because that’s where the climate is perfect for slowly and naturally ripening the grain.

Directions of Use

Nairn's Gluten Free Herb & Seed Oatcakes are delicious on their own or try them with a tasty topping for a satisfying snack. For example, for a quick bite try adding some parma ham or feta cheese with olive oil for a taste of luxury.

Ingredients

Ingredients:

100% Wholegrain Oats. 

Nutritional Information: 

Allergy Information:

Not suitable if you are allergic to the protein Avenin. Manufactured on equipment that handles milk.