A carefully crafted herbal infusion available from Yogi Tea UK. This Ayurvedic blend combines the bitter-sweet notes of echinacea with fruity elderberry and the aromatic warmth of basil. With vitamin C sourced from acerola cherry, this tea naturally supports the immune system as part of a varied and balanced diet and healthy lifestyle.
Key Features
- Immune system support: Contains vitamin C from acerola cherry, known to help support natural immunity
- Fruity and aromatic: A flavourful balance of echinacea, elderberry and basil
- Organic and wholesome: Made with 100% certified organic ingredients
- Caffeine-free: Suitable for any time of day, especially during seasonal changes
- Inspired by Ayurveda: Crafted with herbs traditionally used to promote balance and wellbeing
Ingredients
100% organic ingredients:
Echinacea, acerola cherry (source of vitamin C), elderberry, basil and other complementary herbs and spices.
How to Brew
Pour 250 ml of freshly boiled water over one teabag.
Let it steep for 5–7 minutes or longer for a deeper flavour.
Drink warm as part of your daily wellness routine.
When to Enjoy
Ideal during seasonal transitions or any time your body needs extra care. This tea offers comforting support and can be enjoyed throughout the day.
Serving Suggestion
Drink on its own or with a slice of lemon for extra brightness. Naturally flavourful, so no sweeteners are required.
The Tea for Natural Resilience
YOGI TEA® Immune Support is for those who draw strength from nature. Blending echinacea, elderberry and vitamin C from acerola, this warming infusion is a gentle companion for well-being, helping you feel well supported—inside and out.