Amisa Gluten Free & Organic Buckwheat Flour 400g

Amisa Gluten Free & Organic Buckwheat Flour 400g

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Amisa Gluten Free & Organic Buckwheat Flour 400g

Amisa Gluten Free & Organic Buckwheat Flour is a finely milled, wholegrain flour that provides a rich source of protein and all the nutrients of the whole grain. It can be used in place of those regular brands of white flour and has a far superior content of Vitamins and Minerals.

  • 400g.
  • Vegan.
  • Nut free.
  • Dairy free.
  • Yeast free.
  • Gluten free.
  • Wholegrain.
  • Lactose free.
  • A rich source of protein & fibre.
  • Ideal for cooking, baking & sauces.

Is organic buckwheat flour gluten-free?

Yes. It is a versatile Gluten Free Flour which can be used in cooking, Baking or for thickening Sauces.

What is Buckwheat?

Buckwheat (Fagopyrum esculentum) is a plant cultivated for its grain-like Seeds, known as pseudocereal. Though it is often throught to be a cereal grain, it is acutally a type of fruit seed that's related to the rhubarb.

How can I use Amisa Gluten Free & Organic Buckwheat Flour?

Amisa Gluten Free & Organic Buckwheat Flour has a mild flavour and ever so slight bitterness, which makes it ideal for your home-baked goods, cooked recipes or home-made sauces. It is also thought to be exceptionally good for making pancakes with too!

How does Amisa Gluten Free & Organic Buckwheat Flour differ from regular flour?

Amisa Gluten Free & Organic Buckwheat Flour provides rich sources of protein and dietary fibre to those with various Food intolerances. A ¼ cup serving of Amisa Gluten Free & Organic Buckwheat Flour will provide more than 10% of PhosphorusManganeseMagnesium, Iron and the B vitamins.

Directions of Use

Amisa Gluten Free & Organic Buckwheat Flour is suitable for use in a variety of both sweet and savoury recipes. It can be used in baking, cooking or sauces, and provides a great boost to your home-made Pancake Mixes.

Ingredients

Ingredients:

Made from certified organic Buckwheat.

Nutritional Information:

Typical Values Per 100g
Energy 1466 kj / 346 kcal
Fat 1.8g
of which saturates 0.66g
Carbohydrate 74.3g
of which sugars 0.46g
Fibre 3.4g
Protein 6.4g
Salt 0.004g
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