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Aqueous extract (54%) from carrots, nettles, spinach, quitch roots, angelica roots, fennel, ocean kelp, African mallow, blossom and orange peel, fruit concentrates (29%) of pears, red grapes, blackcurrants, oranges, blackberries, cherries and beetroots, aqueous extract of iron-fed yeast with: absorbable iron and added thiamin HCl, riboflavin, vitamin B6 (as pyridoxine HCl), folic acid, vitamin B12 (cyanocobalamin prep) and vitamin C (ascorbic acid), honey rose hip aqueous dry extract, wheat germ aqueous extract.
Average Nutrition Information:
Typically | per 20 ml |
Energy | 67.2 kJ / 16 kcal |
Protein | <0.2 g |
Carbohydrate | 3.7 g |
Fat | <0.2 g |
| per 20 ml | %RDA per 20 ml |
Vitamin C | 26.0 mg | 33 |
Thiamin | 1.6 mg | 145 |
Riboflavin | 1.8 mg | 129 |
Vitamin B6 | 0.8 mg | 57 |
Vitamin B12 | 1.2µg | 48 |
Iron | 15 mg | 107 |
RDA* - EC Recommended Daily Allowance |