Tyrrell's spend there days making fine English crisps on there farm in the delightful Herefordshire countryside. Using only the finest potatoes from local farmers as nothing satifies the soul quite like the colossal crunch of a proper thick-cut crisp. Tyrells crisps are made the old fashioned way, in small batches. They believe this is the best way to make sure every bag tastes as splendid as the last. They also produce proper popcorn and other delicous treats.