Steenbergs Arrowroot 65g

In stock

Steenbergs Arrowroot is a dry white powder of almost pure natural starch.  Arrowroot is a neutral tasting and inodorous powder and is used as a thickening agent for gravy and casseroles.  It thickens at a lower temperature than flour or cornstarch to form a perfect gel and is less likely to become sour during digestion.

  • 65g jar.
  • Arrowroot.
  • Thickening agent for gravy or casseroles.

Arrowroot takes its name from the Native American name, Araruta (flour root), for Maranta arundinacea.  Maranta is a perennial herb that grows 2 - 6 ft tall, with branching stems, broad pointed leaves and small white flowers.  To make arrowroot, the fleshy roots of year old plants are dug up, washed, peeled, crushed between rollers, and strained through a sieve.  The pulp is washed repeatedly and the sediment is dried and reduced to a white powder. 

Steenbergs are passionate about providing organic spices and organic cooking ingredients that are packed full with flavour, aroma and provenance.

Steenbergs Arrowroot can be used as a thickening agent for gravies, casseroles and jellies.


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UK delivery charges are charged at a flat rate. This means regardless of what you order, they will not increase. Standard UK £3.99 delivery is sent using the Royal Mail 1st Class Service and your order will be delivered within 2-3 days. Free UK delivery is sent either by Royal Mail 1st Class Service or via a Courier. For international deliveries please check our delivery page.

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Steenbergs Arrowroot 65g
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