Made using organic retired laying hens - this award-winning organic broth is densely packed with 40% bones, guaranteeing a balanced, aromatic and deep flavour in every single batch. Each 500g pouch is the perfect size for a large warming bowl. Pho is most commonly served as a soup with rice noodles, meat, vegetables, some fresh herbs, a splash of fish sauce and a dash of hot sriracha chili sauce. But this versatile broth can also be used with an endless array of delicious ingredients, be it homemade dumplings, pasta, thick ramen noodles, any choice of protein (egg, tofu, prawns, beef, chicken, pork) and vegetables. And if you're looking for something simple and comforting, it sings on its own as an aromatic Asian broth.