Just Natural Organic Rice Flour is a premium quality ingredient, ideal for adding a touch of natural goodness to your cooking. Made from 100% pure, organic rice, it is gluten-free and vegan, making it suitable for a range of dietary requirements.

With its mild, nutty flavour and fine, soft texture, this versatile flour can be used in a variety of recipes, from cakes and breads to sauces and soups. It is also a good source of carbohydrates, fibre, and protein, making it a nutritious option for those looking to maintain a balanced diet.

Whether you are an experienced cook or just starting out in the kitchen, Just Natural Organic Rice Flour is the perfect ingredient to have on hand. Each bag contains 500g of high-quality, pure organic rice flour, making it ideal for both home cooks and professional bakers. Don't wait any longer, order yours today and start enjoying the delicious, nutritious benefits of rice flour in your cooking!

• 500g
• Made from 100% pure, organic rice
• Gluten-free and vegan
• Mild, nutty flavor and fine, soft texture
• Good source of carbohydrates, fiber, and protein

Is Organic Rice Flour Healthy?

Organic rice flour can be a healthy addition to a balanced diet due to the following reasons:

Gluten-free: Rice flour is naturally gluten-free, making it a suitable alternative for those with coeliac disease or gluten intolerance.

Low in fat: Rice flour has a low fat content, making it a good option for those looking to limit their fat intake.

Good source of carbohydrates: Rice flour is a good source of carbohydrates, which are the body's main source of energy.

Rich in vitamins and minerals: Rice flour is a good source of essential vitamins and minerals, including iron, magnesium, and potassium.

However, it's important to remember that rice flour is not a significant source of protein, fibre, or essential fatty acids, so it should be consumed as part of a balanced diet that includes other nutritious foods.

Directions of Use

See product packaging.

Ingredients

Organic Rice Flour.