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Walnuts

Walnuts are part of the large tree nut family, which includes the Brazil nut, pecans, pistachios, macadamias and hazelnuts. They are rich source of vitamin E, a powerful antioxidant that helps to combat damaging free radicals, and have been highly regarded since the ancient times. Today walnuts still remain a firm favourite in kitchens around the world for their unique texture and crunch, in which they give to a variety of sweet and savoury dishes.

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