Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English countryside. Packed into 100% compostable packets. These crisps are Vegan and Gluten Free. Made using award-winning potatoes grown on our Herefordshire farms, we slice and hand cook our crisps in small batches before flavouring them with the finest locally sourced ingredients to create a fresh taste and great crunch. The Two Farmers range of crisps is made using potatoes that are grown, harvested, stored, cooked and packed on farm using renewable energy produced by our anaerobic digestor