Made with Tudges rare-breed pork and seasoned with a dash of mustard. Packed into 100% compostable packets. These crisps are Gluten Free. Made using award-winning potatoes grown on our Herefordshire farms, we slice and hand cook our crisps in small batches before flavouring them with the finest locally sourced ingredients to create a fresh taste and great crunch. The Two Farmers range of crisps is made using potatoes that are grown, harvested, stored, cooked and packed on farm using renewable energy produced by our anaerobic digestor.