The Ferm Broccoli Stalk Jangaji 250g

The Ferm
The Ferm Broccoli Stalk Jangaji 250g
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The Ferm Broccoli Stalk Jangaji 250g

The Ferm
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A savoury, tangy Korean pickle made by fermenting rescued broccoli stalks in a soy-based brine. This zero-waste jangaji pairs perfectly with rice, noodles or grazing boards, delivering rich umami and subtle sweetness.
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