Schär Gluten Free Rich Tea Biscuits offer a classic biscuit experience in a gluten and wheat free recipe.

Light, crisp and perfectly suited for dunking, these biscuits are a convenient option for everyday snacking. Each pack contains portion-sized servings, making them easy to take on the go or include in lunchboxes.

With their simple flavour and crunchy texture, they can be enjoyed on their own or used as a base for desserts and recipes.

Key Features

• Gluten free rich tea biscuits
• Wheat free recipe
• Light, crisp and crunchy texture
• Ideal for dunking in tea or coffee
• Portion-packed for convenience
• Suitable for gluten-free diets
• 125g pack
• Sold in multiple of 6

Ingredients

Maize starch, maize flour, sugar, palm fat, tapioca starch, eggs, butter (milk), whole milk powder, glucose syrup, sugar syrup, emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), raising agents (ammonium bicarbonate, sodium bicarbonate), salt, natural flavour, acid (citric acid)

Allergen Advice

Contains milk and eggs.
May contain soya and lupin.
Free from wheat (gluten-free).

Nutritional Information

Please refer to product packaging for full nutritional values.

How to Enjoy

• Enjoy as a snack with tea or coffee
• Perfect for dunking
• Add to lunchboxes or on-the-go snacks
• Use in desserts such as biscuit bases

Storage

Store in a cool, dry place.

FAQs

1. Are these biscuits gluten free?
   
   

Yes, they are specifically formulated to be gluten and wheat free.

2. What do they taste like?
   
   

They have a light, mildly sweet flavour similar to traditional rich tea biscuits.

3. Are they suitable for dunking?
   
   

Yes, they are designed to hold their texture well when dipped in hot drinks.

4. Do they contain dairy?
   
   

Yes, they contain milk and butter.

5. Are they individually packed?
   
   

Yes, they come in portion packs for convenience.