CIAO. We are chefs who grew up in Italy and we're proud to do things properly. Carefully crafted, slow churned gelato and sorbetto. Worthy of the finest restaurants and living rooms in the land. Creamy sweet ricotta base with swirls of Amarena Cherry, Amaretto biscuit crumble and a dark chocolate cocoa nibs finish. Think Sicilian cannoli meets British cheesecake. Eat. Love. Repeat. Buon Appetito Sam & Enrico.