Designed to survive: brewed to a 3.2 pH, ensuring live beneficial microbes can survive stomach acid A powerful antioxidant: rich in antioxidants that actively neutralise free radicals and support cellular health. 15 diverse microbes: sourced directly from organic soil in Wiltshire. Enhanced nutrient uptake: supports your body's natural ability to absorb and utilise essential nutrients from nutrient-dense foods. Traditionally brewed: crafted with an adaptogenic blend of herbs and minerals. 100% sustainable: 100% natural ingredients in 100% recyclable packaging. Liquid for fast absorption: begins working immediately from your mouth to your bottom.