Together Health Multibiotic Fermented Food

Together Multibiotic Fermented Food Capsules are a unique multibiotic product, specifically formulated to balance the trillions of friendly gut bacteria and improve your overall Digestion & Gut Health. Each capsule includes 5, carefully selected, live bacterial strains that amount to a total CFU of 13 billion per capsule at the time of manufacture - this equates to at least 5 billion guaranteed at the end of shelf life!

Together Multibiotic also contains Prebiotics isomalto-oligosaccharide and inulin to naturally promote and support the growth of good bacteria.

• 30 Capsules.
• Non GMO.
• Gentle on the stomach.
• 5 billion CFU guaranteed.
• Free from milk products (lactose).
• Manufactured to ISO/GMP/BRC accreditation.
• Gluten Free, wheat free, yeast free & soya free.
• All ingredients free from pesticides & herbicides.
• Boosts growth of human indigenous good bacteria.
• With 16 fermentation & additional live bacteria strains.
• Precise control of fermentation temperature & oxygen.
• Contains 45 pesticide & herbicide free fermented fruits + veg.

What is the purpose of the fermented fruits & veg?

Fermented foods are foods that have been through a process of lactofermentation in which natural bacteria feed on the sugar and starch in the Food creating lactic acid. This process preserves the food, and creates beneficial enzymes,B Vitamins, omega-3 Essential Fatty Acids, and various strains of live cultures.

Fermented Together Multibiotic comes from 45 farm-grown (with no nasty pesticides) fruits and vegetables. They ferment in a symbiotic co-culture of 11 strains of live bacteria, yeasts, and acetic acid bacteria. When this multibiotic enters your digestive system, it encourages the rapid growth of hundreds of substrains of friendly bacteria. And because “living foods” are used to transport your bacteria, they work in synergy with the other friendly bacteria. It’s the natural and effective way to balance the microbiome!

What method of fermentation is used to make Together Multibiotic Fermented Food Capsules?

The Kombucha method of fermentation used to make Together Multibiotic Fermented Food Capsules. This method has been around for thousands of years as a natural way of preserving foods, but it also provides a host of digestive health benefits. During the natural fermentation process, sugars and starches transform into friendly bacteria.

Are Together Multibiotic Fermented Food Capsules vegan friendly?

Yes, Together Multibiotic Fermented Food Capsules are certified Vegan by The Vegetarian Society. No milk or animal products are used in the fermentation or any other process.

Which strains of bacteria are used in Multibiotic and why have these been selected?

We have selected a blend of strains that help provide and maintain a wide selection of beneficial bacteria to keep our microbiome healthy. There are a total of 11 strains that are cultured in fermented fruit and veg including Aspergillus oryzae AO686, Saccharomyces cerevisiae SC069, Lactobacillus acidophilus LA107, Lactococcus lactis subsp. Lactis LL362, Lactobacillus plantarum subsp.plantarum LP168, Bifidobacterium animalis subsp.lactis BLA281, Bifidobacterium bifidum BB223, Bifidobacterium longum BL268, Pediococcus pentosaceus PP359, Pediococcus acidilactici PA305, Acetobacter aceti AAC270.We then add the following further 5 strains to the fermented fruit and veg including Bifidobacterium lactis BS01, Lactobacillus acidophilus LA02, Lactobacillus plantarum LP01, Lactobacillus rhamnosus GG, Bacillus Coagulans LMG 6326. We also include two prebiotics; Isomalto-oligosaccharide and Inulin.

What are the added benefits of Together Health Multibiotic?

The added plus of Together Multibiotic, after fermentation, are that the whole foods used in each capsule contain lots of pre-digested, highly absorbable vitamins, Minerals, trace elements, and Amino Acids, active standardised amounts of high potency Antioxidants, polyphenols and phytochemicals.

Directions of Use

Take 1-2 Together Multibiotic Fermented Food Capsules daily as a food supplement with or without food.

Caution:

• Do not exceed the recommended intake unless directed by a practitioner.
• This product should not be used as a substitute for a varied diet.
• Keep out of the sight & reach of children.
• Store in a cool dry place, out of direct sunlight.
• Do not use if the seal.

Ingredients

Ingredients:

Fermented fruit and vegetable complex (Carrot, Celery, Red Beet, Purple Carrot, Tomato, Broccoli, Asparagus, Pumpkin, Pea, Spinach, Sweet Corn, Pineapple, Orange, Apple, Passion Fruit, Banana, Tangerine, Mango, Papaya, Lemon, Mulberry, Red Grapes, Plum, Noni, Peach, Litchi, Red Grapefruit, Prune, Pomegranate, Aronia, Cranberry, Strawberry, Raspberry, Cherry, Black Currant, Currant, White Grape, Sugar Cane, Blueberry, Waxberry, Kiwi, Round Kumquat, Peiyu, Cantaloupe, West Indian Cherry), Multi strain live culture complex (Bifidobacterium Lactis BS01, Lactobacillus Acidophilus LA02, Lactobacillus Plantarum LP01, Lactobacillus Rhamnosus GG, Bacillus Coagulans LMG 6326), Inulin, Isomalto-oligosaccharides. Vegecap (vegetable cellulose).

Nutritional Information:

Nutrient	Amount	NRV
13 billion live cultures (13 x 109)â€	120mg	*
Inulin & Isomalto-oligosaccharides	160mg	*

 Multi-strain Bacteria
 
 

 Fermented Food
 
†At time of manufacture. Guaranteed total of 5 billion live cultures at the end of shelf life.
 
NRV = Nutrient Reference Values. *Indicates no NRV.