Just Natural Organic Chestnut Flour is a versatile and nutritious ingredient that's perfect for anyone looking to add a touch of natural goodness to their cooking. Made from 100% pure organic chestnuts, this flour is gluten-free, dairy-free, and vegan, making it ideal for a wide range of dietary needs.

With a rich, nutty flavor and light, fluffy texture, this flour is a great alternative to traditional wheat flour, and can be used in a variety of recipes, from cakes and breads to sauces and gravies. It's also low in fat and high in fiber, making it a healthy choice for those looking to maintain a balanced diet.

Are there any health benefits to eating Chestnut Flour?

Yes, there are several health benefits to eating chestnut flour:

Gluten-Free: Chestnut flour is naturally gluten-free, making it a great alternative for those with coeliac disease or gluten intolerance.

Low in Fat: Chestnuts are low in fat and contain only a small amount of saturated fat, making chestnut flour a healthy option for those watching their fat intake.

High in Fibre: Chestnuts are high in fiber, which can help with digestion and support healthy weight management.

Rich in Vitamins and Minerals: Chestnuts are a good source of vitamins and minerals, including vitamin C, potassium, and magnesium.

Antioxidant Properties: Chestnuts are high in antioxidants, which can help protect against cellular damage and promote overall health

Directions of Use

See product packaging.

Ingredients

Organic Chestnut Flour.