Sanchi Mugi Miso 345g
Add a rich, savoury taste to your summer and winter dishes with Mugi Miso (Soya Beans & Barley) from Sanchi. This authentic Japanese paste is based on the traditional miso of rural Japan.
- Japanese barley miso.
- With a rich, savoury taste.
- Fermented using traditional methods & craftsmanship.
Sanchi Mugi Miso has been made by craft producers who let it ferment in cedar wooden kegs over a period of eighteen months. The result is a barley miso with a deep, dark colour and rich taste that complements a variety of stews, soups and Sauces.
Sanchi is owned by Community Foods, who have been buying Japanese foods since 1977. The Sanchi brand was created in 1994 to meet the demand for high quality Japanese foods.
Sanchi is a premium range of Japanese products made in an uncompromising traditional manner from the highest quality ingredients and methods.
Soya Beans (58%), Barley (gluten) (29%), Sea Salt, Koji Seed (aspergillus oryzae)
As a rich seasoning base for soups, stews, casseroles, dips, spreads and sauces.
Orders under £65:
Royal Mail £3.99 delivery within 1-3 working days from dispatch.
Orders over £65:
Free Delivery within 1-3 working days from dispatch.
UK delivery charges are charged at a flat rate. This means regardless of what you order, they will not increase. Standard UK £3.99 delivery is sent using the Royal Mail 1st Class Service and your order will be delivered within 2-3 days. Free UK delivery is sent either by Royal Mail 1st Class Service or via a Courier. For international deliveries please check ourpage.