Organic Falafel Mix

With the Just Wholefoods Organic Falafel Mix, you too can create this ultimate Middle Eastern street Food, which is delicately spiced with Coriander and Cumin.

• 120g.
• KBLD.
• Gluten free.
• High protein.
• Makes 8 falafels.
• Finalist at 2019 BOOM Awards.
• Soil Association Organic certified.
• Vegan approved by the Vegetarian Society.
• Recognised at the 2019 Great Taste Awards.

Also available:

Just Wholefoods Organic Vegan Burger Mix 125g and Just Wholefoods Organic Houmous Mix 125g.

What is traditionally served with falafel?

You could try Falafels in a pitta pocket with a crisp salad garnish and a drizzle of tahini sauce, or on a bed of steaming couscous with a spicy vegetable stew.

Are all falafels vegan?

Yes! And like all other falafels, Just Wholefoods Organic Falafels are no different. They are also vegan approved by the Vegetarian Society too!

How do you keep falafel moist?

To keep your Falafels moist a sauce like Tahini is ideal or a nice fresh houmous.

What is the best falafel mix?

Here at Natures Healthbox we won't go as far as to tell you what the 'best' falafel mix is, because after all everyone is different, so what may taste great to one person may not for another. However, when you consider that the award winning Just Wholefoods Organic Falafel Mix is plant-based, high in protein, Gluten Free and easy to make, then it surely has to be a worthy contender.

Directions of Use

Serving suggestion: Gluten Free Falafel Salad

*Makes 1 large/2 small salads. This salad keeps in the fridge for up to 2 days.

Ingredients:

• 1 box of Just Wholefoods Organic Falafel Mix.
• 1 bag of mixed leaves (such as watercress, spinach & rocket).
• 2 handfuls of cherry tomatoes.
• 1/4 of an average sized cucumber.
• 50g Cashew Nuts.
• 1 Avocado.
• A plant-based dressing of your choice.

Method:

Empty falafel sachet into measuring jug. Add 125ml of boiling water, 1tbsp sunflower oil & a squeeze of lemon juice. Stir well & leave to set for 10 minutes. Shape into balls and fry until golden brown. Place leaves into serving bowls. Slice the tomatoes and cucumber and place them amongst the leaves. Add the avocado, cashew nuts and cooked falafel. Garnish with dressing.

Ingredients

Ingredients:

Kibbled Chickpeas*, Brown Rice Flour*, Onion*, Spices (Ground Cumin*, Ground Coriander*, Ground Black Pepper*), Parsley*, Sea Salt, Garlic Powder*. *Certified organic Ingredient.

Nutritional Information: