Glebe Farm Gluten Free Oat Granola 

Glebe Farm Gluten Free Chocolate Oat Granola contains Gluten Free Oats that are baked and combined to form delicious crunchy clusters with chocolatey Cocoa powder.

• 325g.
• Vegan.
• Vegetarian.
• High in fibre.
• Made with gluten free oats & cocoa powder.
• Eat at breakfast time or mix with yoghurt for a healthy lunch.

Also available without chocolate:

Glebe Farm Gluten Free Oat Granola 325g.

What do you put with granola?

Enjoy Glebe Farm Gluten Free Chocolate Oat Granola as a Breakfast Cereal or mix with yoghurt and have for a sweet and healthier treat alternative.

What are the benefits of eating granola?

It could be arged that the oats used in Glebe Farm Gluten Free Chocolate Oat Granola are ear enough a natural superfood. And as a whole grain source of  Vitamins, Minerals and soluble fibre, these oats may help to lower Cholesterol levels and support Digestion & Gut Health. Whatsmore is that Glebe Farm Gluten Free Chocolate Oat Granola offers a source of protein with important micronutrients, such as Zinc, Iron, Vitamin D and folate.

What is the difference between gluten-free oats and regular oats?

Pure oats are naturally gluten free, however, absolute purity can be hard to achieve. Only a dedicated process from start to finish can ensure that no other grains such as wheat, Barley or rye (which do contain gluten) can contaminate pure porridge oats. Glebe Farm's strict procedures ensure what most oat producers can’t, that the oats in Glebe Farm Gluten Free Chocolate Oat Granola are certified completely free from gluten.

Directions of Use

Consume Glebe Farm Gluten Free Chocolate Oat Granola in the morning at breakfast time or mix with yoghurt for a healthy lunch alternative.

Ingredients

Ingredients:

Gluten Free Oats, White Sugar, Rapeseed Oil, Water, Cocoa Powder (4.0%), Glucose Syrup, Honey.

Nutritional Information:

Energy: 1959 Kj/ 466 Kcal, Fat 15g / Of Which Saturated 1.9g, Carbohydrates: 69g/ Of Which Sugars 14g, Fibre 8g, Protein 9.8g, Salt 0.01g.