Clearspring Organic Japanese Hatcho Miso Pouch 300g

The dark and rich Clearspring Organic Japanese Hatcho Miso Pouch allows you to add an interesting new flavour to everyday cooking. It is especially suited to your home-made soups, sauces and Condiments.

• 300g.
• Vegan.
• Kosher.
• Organic.
• Low in sugar.
• High in protein.
• Use instead of salt to enrich the flavour of soups, stews, beans, sauces & spreads.

Who are Clearspring?

Clearspring is a family-owned business and for over twenty-five years they have been committed to pioneering authentic Japanese specialities and organic fine foods. Clearspring's core belief is that everyone should have access to quality organic Food to eat well. Their products make a valuable contribution to sustainable agriculture, by supporting organic farmers and artisan food producers. Through enriching the soil and caring for the eco-system, Clearspring are protecting the world that we pass on to our children.

Directions of Use

How do you use Clearspring miso?

One teaspoon of Clearspring Organic Japanese Hatcho Miso will season about one cup of liquid. Dilute in a little cooking liquid then add towards the end of cooking. Avoid lengthy boiling to preserve the enzymatic properties of this unpasteurised Miso.

Ingredients

Ingredients:

Cultured Whole Soya Beans* (65%), Water, Sea Salt, Roasted Barley Flour*.

*Organically Grown.

Allergen Information:

Product contains barley & soya.

Nutritional Information: