Clearspring Organic Japanese Brown Rice Crackers 40g

Clearspring Organic Japanese Brown Rice Crackers 40g

Clearspring Organic Japanese Brown Rice Crackers 40g

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Clearspring Organic Japanese Brown Rice Crackers 40g

Clearspring Organic Japanese Brown Rice Crackers have been made to a traditional recipe and time honoured processes. These light and crispy, Gluten Free Japanese crackers are baked to perfection!

  • 40g.
  • Vegan.
  • Organic.
  • Yeast free.
  • Gluten free.
  • High in fibre.
  • Low in sugar.
  • A Great Taste Award winning product in 2019.
  • Commended in the Food-to-go category at the prestigious FreeFrom Food Awards 2014.

Are Japanese rice snacks healthy?

These authentic wholesome snacks feature high quality ingredients, such as wholegrain brown rice, mineral rich Sesame Seeds and naturally aged Tamari.

What are Japanese crackers made of?

The process starts with 100% organically grown brown rice. The brown rice is slowly and carefully processed and steamed to make a dough. This process takes 3-4 times longer than when using white rice. The dough is then cooled with water and the texture is carefully checked by hand. Sesame seeds and Tamari are added. Sesame seeds suppress the smell of brown rice bran and adds a delicious aroma to the crackers. The dough is then moulded into rice cracker shapes. The crackers are slowly dried on a net for more than half a day to reduce their moisture content and left overnight to settle. They are then dried again using far-infrared dryers for another night to remove the last of the moisture. This long and slow drying process has a significant influence on the finished product. Finally, they are baked in an oven to make these light, delicate and crispy crackers.

Directions of Use

Consume Clearspring Organic Japanese Brown Rice Crackers on their own or with your favourite dip.

Ingredients

Ingredients:

Brown Rice* (58%), Whole Black Sesame Seeds* (29%), Tamari Soya Sauce* (13%) (Soya Beans*, Water, Sea Salt). *Organically Grown.

Allergen Information:

Product contains sesame and soya. Produced in a factory that also processes products containing crustaceans, mollucsc, fish and eggs.

Nutritional Information:

Typical values g per 100g
Energy kJ:  1845
Energy kCal:  442
Fat:  21
of which saturates:  3.2
Carbohydrate:  44
of which sugars:  0.6
Fibre:  14
Protein:  12
Salt:  1.7
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