The benefits of Organic Brown Rice Quinoa & Amaranth Penne Pasta
Clearspring Organic Brown Rice Quinoa & Amaranth Penne Pasta is made from the following ingredients:
Brown Rice Flour
Brown rice flour is made from grinding the broken grain during the milling process. It is a low calorie ingredient with gluten free characteristics and a high level of Vitamin B. During milling, the husk of brown rice remains, making it a great source of fibre, Zinc and Calcium too!
Corn is one of the most favored cereal grains around the world and contains a wide selection of Minerals (zinc, iron, copper, magnesium, manganese, phosphorous & selenium). Like brown rice flour, European corn also has a high fibre content, as well as a rich source of Vitamins A, B & E.
Quinoa (prounouced KEEN-wah) is a seed-based Superfood from the Chenopodium Quinoa plant, which grows in the Andes Mountains that run along the western side of South America. Quinoa is one of the few plant foods that contain all 9 essential Amino Acids as well as almost twice as much fibre as most grains. It is also high in Iron, Potassium, Phosphorus, Vitamin B, Vitamin E and various Antioxidants.
Amaranth is an easily digestible seed sourced from the cosmopolitan genus of Amaranthus perennial plants. Amaranth is a fantastic source of Lysine, an amino acid that helps the Body to build muscle, produce Energy and absorb calcium.