Cauli Rice
Cauli Rice is a tasty, low carb and low GI alternative to Rice, Pasta or potatoes. Made from the humble cauliflower, this quick and easy-to-cook rice is free from preservatives and Gluten, and is also suitable for diabetics or those on a strict vegan diet. Cauli Rice is ready to eat within two and a half minutes and is rich source of essential Vitamins, Minerals and dietary fibre.
Newsletter
browse by brand
browse by ingredient
